About

/About
About2018-08-17T12:24:43+00:00

Enjoy your wine without the effects of preservatives (Sulphites)

  • Reduces preservatives and relieves allergy symptoms

  • Does not affect taste

  • Treats 24 bottles of wine

  • Avoids the headaches

  • Love wine but not the effects of histamines and sulphites

  • Suitable for Red, White and Sparkling Wine

An image of a glass of white wine and red wine, and a bottle of Kleerwine

What are Sulphites?

  • 90% of wines contain free sulphites (SO2) which can cause allergy-like symptoms.
  • Sulphites are preservatives designed to lock oxygen out of the wine to keep it in pristine condition. For some people the problem begins when they consume sulphites and they have an inability to process them effectively.
  • The body’s natural defence system combats these preservatives in a variety of ways, one of which is to release histamines and, as in most allergic reactions, it is the histamines that can cause allergy-like symptoms – not the sulphites themselves.
  • Sulphites naturally occur during the winemaking process, particularly as a by-product of yeast fermentation. Sulphites are also introduced by winemakers once fermentation is complete to inhibit the wine from oxidising, or in plain terms “going off”.  Sulphur Dioxide is a preservative widely used due to its antioxidant and antibacterial properties.
  • Preservatives are responsible for many foods being able to be stored for extended periods. Some people however can develop an intolerance to preservatives, as their bodies can no longer process the chemicals. As a result ‘allergic-like reaction symptoms’ may occur.
An image of a woman with a hangover and two glasses of wine.

What impact do free sulphites have on my body?

  • Headaches – Skin Rashes – Restricted Breathing – Nasal Congestion – Sneezing – Mild rashes – Watering eyes – Hot Flushes – Closed Throat – Heart Palpitations – Irritable Bowel Syndrome.
  • Many wine consumers have these adverse reactions to the preservatives found in wine
  • Kleerwine allows consumers to enjoy their wine by reducing the preservatives and the reactions that may occur.
  • Symptoms of sulphite ingestion can vary dramatically from person to person, although the most common is headaches, hot flushes, rashes, sickness and irritable bowel syndrome (IBS).  More acute symptoms are tightening of the skin, the restriction of breathing and closing of the throat and lungs.  People who suffer from asthma are more susceptible to allergic reactions due to preservatives in wine.
  • There is also evidence that preservatives (Sulphites) contribute to hangover type symptoms such as headaches, nausea, lethargy and fatigue.

The good news

  • The good news is Kleerwine is a scientifically-tested formula to reduce preservatives in red wine, white wine and Sparkling Wine (Champagne)
  • Independent tests in world-class laboratories we have concluded that Kleerwine reduces the presence of free sulphites in wine.
  • It’s the Healthy Choice!
  • Safe & Quality Tested
  • Fast & Effective
  • Does not affect the taste
  • Kleerwine reduces preservatives reduces sulphites in wine, is fast-acting, odourless and tasteless.
  • Treats 24 bottles or 100 glasses of wine.
  • Kleerwine is 100% naturally organic and meets Food Safety Regulations.
  • Kleerwine reduces the free sulphur dioxide and the bound sulphur dioxide by varying amounts depending on the wines composition.  Kleerwine may help you enjoy wine again, however please be aware that individual results may vary.
  • Because Kleerwine has lowered the sulphite/preservative level in the wine, the wine is no longer ‘preserved’.

Just a Drop

  • Add Kleerwine to your wine to remove free sulphites.
  • Use the dropper bottle to add 1 drop to a glass of wine (or 5 drops to a full bottle) to reduce the preservative content found in wine, just prior to drinking. Swirl and wait 30 seconds.
  • Because Kleerwine has lowered the sulphite/preservative level in the wine, the wine is no longer ‘preserved’.
  • Try Kleerwine and enjoy preservative free wine!
A glass of white wine and a glass of red wine with Sulphites